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Laura Schenone

Art

Suffragists Knew How to Make a Stir on Holidays

By: Laura Schenone | November 25, 2004

If Thanksgiving finds you basting the turkey and feeling tied to the stove, take heart. Laura Schenone’s backward glance at suffrage cookbooks reveals a proud tradition of female radicals in the kitchen.

History

Sarah Hale Wrote Recipe for Today’s National Feast

By: Laura Schenone | November 27, 2003

Today, as we turn to the kitchen to roast our turkeys, bake pumpkin pies and gather loved ones for this national day of thanks, let’s take a moment to remember a 19th century woman who deserves most of the credit for inventing this holiday.

Series

  • WRighteous
    Weekly Column: WRighteous
  • Equal Rights Amendment
    On the Outside of Incarceration: The Need for the ERA
  • 3forV
    3forV: Help Put an End to Low Voter Turnout
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    Weekly Update: Us in the U.S.
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    Improving Buildings and Lives Across Latin America – with Women as Leaders
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